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Servido con lechuga, jitomate, crema, aguacate, y frijoles. Served with lettuce, tomato, sour cream, avocado and beans.
39. PICADILLO / $4.50
Ground Beef
40. BISTEC / $4.50
Steak
41. POLLO / $4.50
Chicken
42. JAMON / $4.50
Ham
43. PIERNA / $4.50
Pork Leg
44. CHORIZO / $4.50
Mexican Sausage
45. AGUACATE / $4.50
Avocado Slices
46. CEVICHE / $4.95
Seafood Medley
47. CAMARON / $6.95
Shrimp
/ $
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